How do we explain 2025? Stuff’s Explainer Editor Lloyd Burr is here to, well, explain. Plus brioche buns, niche quiche and being 'unclaimed treasure'

For the final episode of the year, I thought it fitting to invite someone whose job is literally to explain things, and ask him to put it all into context. Not all of it is good news, but it’s important we reflect on the good, the bad and the ugly in this tumultuous world. Fear not, though -…