
We've got US butter on supermarket shelves, and Belgian baby carrots in the freezers. So, why are some products produced offshore cheaper than those made down the road? Money correspondent Susan Edmunds spoke to Ingrid Hipkiss.

We've got US butter on supermarket shelves, and Belgian baby carrots in the freezers. So, why are some products produced offshore cheaper than those made down the road? Money correspondent Susan Edmunds spoke to Ingrid Hipkiss.

ABC Australia