
Black American Magirology (FOOD, RACE & CULTURE) with Psyche Williams-Forson
Published 5/31/2023

Published 5/31/2023
What’s the difference between Southern cooking and “soul food?” Is there a correct type of mac and cheese? And whose business is it what you eat? (Hint: no one’s). Culinary historian, scholar of African American life and culture critic Dr. Psyche Williams-Forson is a professor at University of…